How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Luxury Chocolate Mousse Torte?

You need 7 ingredients. The key ingredients include: 100 g hob knob chocolate biscuits, 100 g ginger biscuits, 50 g unsalted butter, 150 g green and blacks organic dark chocolate, can change taste by using their flavoured dark chocolate, and more.

Is Luxury Chocolate Mousse Torte suitable as baking & desserts?

Yes, Luxury Chocolate Mousse Torte falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Luxury Chocolate Mousse Torte?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Luxury Chocolate Mousse Torte Recipe

Name: Luxury Chocolate Mousse Torte
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 100 g hob knob chocolate biscuits; 100 g ginger biscuits; 50 g unsalted butter; 150 g green and blacks organic dark chocolate, can change taste by using their flavoured dark chocolate; 150 ml marks and spencers luxury ready made custard; 300 ml double cream; 200 g of mixed strawberries or 200 g raspberries or 200 g blackberries or 200 g black currants, etc

Bake this irresistible Luxury Chocolate Mousse Torte at home. Made with hob knob chocolate biscuits, ginger biscuits, butter and chocolate. Easy step-by…

This Luxury Chocolate Mousse Torte relies on simple, everyday ingredients such as hob knob chocolate biscuits, ginger biscuits, unsalted butter and double cream. It comes together quickly and makes 4 servings, at about 726 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Luxury Chocolate Mousse Torte delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

100 g hob knob chocolate biscuits
100 g ginger biscuits
50 g unsalted butter
150 g green and blacks organic dark chocolate, can change taste by using their flavoured dark chocolate
150 ml marks and spencers luxury ready made custard
300 ml double cream
200 g of mixed strawberries or 200 g raspberries or 200 g blackberries or 200 g black currants, etc

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
726 kcal
Category
Baking & Desserts

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