Luscious Apple Rolls

1. 1

   Combine first 4 ingredients in a saucepan.

2. 2

   Stir well.

3. 3

   Cook over medium heat, stirring constantly until sugar dissolves.

4. 4

   Stir in 2 tablespoons margarine; set aside.

5. 5

   Combine flour, baking powder and salt.

6. 6

   Cut 2/3 cup margarine into flour mixture with fork or pastry blender until it resembles coarse meal.

7. 7

   Add milk, stirring just until dry ingredients are moistened.

8. 8

   Turn dough out onto a lightly floured surface.

9. 9

   Knead lightly 4 to 5 times.

* Per serving · 4 servings · Values may vary.

No additional tips available.