How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lunchroom Soup?

You need 9 ingredients. The key ingredients include: 2 lb. ground beef, onions, 1 can English peas, drained, 1 can diced potatoes, and more.

Is Lunchroom Soup suitable as soups & stews?

Yes, Lunchroom Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Lunchroom Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lunchroom Soup Recipe

Name: Lunchroom Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; onions; 1 can English peas, drained; 1 can diced potatoes; 1 can tomatoes; salt, pepper and celery to taste; 1 can whole kernel corn, drained; 1 can carrots; 1 can vegetable beef soup

Lunchroom Soup – a delicious recipe with ground beef, onions, English peas, potatoes, tomatoes, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. ground beef
onions
1 can English peas, drained
1 can diced potatoes
1 can tomatoes
salt, pepper and celery to taste
1 can whole kernel corn, drained
1 can carrots
1 can vegetable beef soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1129 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lunchroom Soup

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