How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lumpia Shanghai(Small Egg Rolls) ?

You need 10 ingredients. The key ingredients include: 1 lb. ground pork, 1 lb. finely chopped shrimp, 1/2 c. finely chopped water chestnuts, 1/2 c. finely shredded carrots, and more.

Is Lumpia Shanghai(Small Egg Rolls) suitable as snacks & appetizers?

Yes, Lumpia Shanghai(Small Egg Rolls) falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Lumpia Shanghai(Small Egg Rolls) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lumpia Shanghai(Small Egg Rolls) Recipe

Name: Lumpia Shanghai(Small Egg Rolls)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground pork; 1 lb. finely chopped shrimp; 1/2 c. finely chopped water chestnuts; 1/2 c. finely shredded carrots; 1/2 c. finely chopped onions; 1/2 tsp. salt; 1/2 tsp. black pepper; 1 Tbsp. soy sauce; 4 beaten eggs; 100 pieces small lumpia wrapper (egg wrapper; only available at the Oriental stores)

Lumpia Shanghai(Small Egg Rolls)

Eats Now Editorial Team · 580 kcal · Snacks & Appetizers

Lumpia Shanghai(Small Egg Rolls) – a delicious recipe with ground pork, shrimp, water chestnuts, carrots, onions, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Lumpia Shanghai(Small Egg Rolls)

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