How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lumpia Shanghai Filipino Egg Rolls?

You need 8 ingredients. The key ingredients include: 2 lb. unseasoned ground pork, 1 can tiny shrimp, 2 eggs, 2 chopped green onions, and more.

Is Lumpia Shanghai Filipino Egg Rolls suitable as snacks & appetizers?

Yes, Lumpia Shanghai Filipino Egg Rolls falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Lumpia Shanghai Filipino Egg Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lumpia Shanghai Filipino Egg Rolls Recipe

Name: Lumpia Shanghai Filipino Egg Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. unseasoned ground pork; 1 can tiny shrimp; 2 eggs; 2 chopped green onions; 1 grated carrot; 6 drops sesame oil; salt and pepper to taste; 1 pkg. lumpia wrappers

Lumpia Shanghai Filipino Egg Rolls – a delicious recipe with ground pork, shrimp, eggs, green onions, carrot, sesame oil. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 lb. unseasoned ground pork
1 can tiny shrimp
2 eggs
2 chopped green onions
1 grated carrot
6 drops sesame oil
salt and pepper to taste
1 pkg. lumpia wrappers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2123 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lumpia Shanghai Filipino Egg Rolls

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