Try this homemade Lucille'S Dill Pickles recipe the whole family will love. Made with boiling water, canning salt, white vinegar and garlic. Easy step-b…
This Lucille'S Dill Pickles relies on simple, everyday ingredients such as qt. boiling water, canning salt, qt. white vinegar and garlic. It comes together quickly and makes 4 servings, at about 447 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026