Lucas'S Luscious Lemon Bars – a delicious recipe with Crust, flour, sugar, salt, unsalted butter, Filling. Easy to follow and perfect for any occasion.
Serves 4
General
Servings:persons
1
Preheat the oven to 350u00b0.
2
To make the crust, mix together the flour, sugar, and salt in a standing mixer, using the paddle attachment to combine. Add the butter and mix on low speed until the dough is just uniformly moistened, but not yet gathered into a single mass. Pour the crumbles into an 8 x 8 baking pan and use your palms to flatten it into a level layer. Bake for 20 to 25 minutes, until faintly golden. Cool on a wire rack and reduce the oven temperature to 325u00b0.
3
To make the filling, beat the eggs until foamy, about a minute. Add remaining ingredients and beat until thoroughly combined. Pour the filling over the crust and carefully transfer to the oven. Bake for 25 to 30 minutes, turning the pan halfway through, until the center is just set. Cool completely.
4
To serve, cut into to squares and then dust lightly with confectioners sugar.
661
kcal
Calories
31
g
Fat
85
g
Carbs
14
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 14 ingredients. The key ingredients include: Crust, 1 cup all-purpose flour, 1/4 cup confectioner's sugar, 1 pinch salt, and more.
Yes, Lucas'S Luscious Lemon Bars falls under the General category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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