Lowest Calorie Chocolate Sponge

1. 1

   Pre-heat the oven to gas mark 5.

2. 2

   First mix the splenda, eggs, and diet cola with an electric whisk till it's well mixed and a bit frothy.

3. 3

   Then sift the flour and cocoa powder into the wet ingredients.

4. 4

   Fold together gently with a spatula, so as not to knock out all the air, or over-stretch the gluten in the flour.

5. 5

   Pop this mixture into a lined 7in diameter tin, and bake for 30 minutes.

6. 6

   Leave to cool in the tin for 10 minutes, then turn out onto a cooling rack to finish cooling.

* Per serving · 4 servings · Values may vary.

No additional tips available.