Lower Fat Granola With Your Choice of Fruits

1. 1

   Preheat oven to 300 degrees F. Coat a 9-inch by 13-inch baking pan with cooking spray.

2. 2

   In a large bowl, stir together the oats, almonds and wheat germ.

3. 3

   In a small bowl, stir the honey and apple juice concentrate until combined.

4. 4

   Pour over oat mixture and toss to coat.

5. 5

   Spread mixture in baking pan and bake for 45-50 minutes, stirring every 15 minutes, until granola is browned.

6. 6

   (Stir more frequently during last 15 minutes of bake time).

7. 7

   Remove from oven; stir in raisins and dried fruit.

8. 8

   Let cool completely and store in an airtight container.

9. 9

   WW Flex = ~ 3 points/serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.