How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lower Fat Creamy Mushroom-spinach Soup?

You need 8 ingredients. The key ingredients include: 12 lb fresh mushrooms, chopped, ½ cup reduced fat margarine, ½ cup unsifted all-purpose flour, ½ teaspoon salt, and more.

Is Lower Fat Creamy Mushroom-spinach Soup suitable as soups & stews?

Yes, Lower Fat Creamy Mushroom-spinach Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Lower Fat Creamy Mushroom-spinach Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lower Fat Creamy Mushroom-spinach Soup Recipe

Name: Lower Fat Creamy Mushroom-spinach Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 lb fresh mushrooms, chopped; ½ cup reduced fat margarine; ½ cup unsifted all-purpose flour; ½ teaspoon salt; ¾ teaspoon pepper; 4 cups fat free chicken broth; 1 cup low-fat milk; 1 (10 ounce) package frozen spinach, cooked & drained

Lower Fat Creamy Mushroom-spinach Soup – a delicious recipe with mushrooms, margarine, flour, salt, pepper, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

12 lb fresh mushrooms, chopped
½ cup reduced fat margarine
½ cup unsifted all-purpose flour
½ teaspoon salt
¾ teaspoon pepper
4 cups fat free chicken broth
1 cup low-fat milk
1 (10 ounce) package frozen spinach, cooked & drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
793 kcal
Category
Soups & Stews

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Lower Fat Creamy Mushroom-spinach Soup

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