How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lower Carb Lemon Caper Chicken?

You need 7 ingredients. The key ingredients include: 1 teaspoon olive oil, 2 boneless skinless chicken breasts, 1/3 cup white wine (I use chardonnay), 1 teaspoon lemon juice, and more.

Is Lower Carb Lemon Caper Chicken suitable as meat & poultry?

Yes, Lower Carb Lemon Caper Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lower Carb Lemon Caper Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lower Carb Lemon Caper Chicken Recipe

Name: Lower Carb Lemon Caper Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon olive oil; 2 boneless skinless chicken breasts; 1/3 cup white wine (I use chardonnay); 1 teaspoon lemon juice; 1 teaspoon lemon zest; 1 tablespoon capers; 2 tablespoons butter, chilled and cut into small cubes

Lower Carb Lemon Caper Chicken – a delicious recipe with olive oil, chicken breasts, white wine, lemon juice, lemon zest, capers. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 teaspoon olive oil
2 boneless skinless chicken breasts
1/3 cup white wine (I use chardonnay)
1 teaspoon lemon juice
1 teaspoon lemon zest
1 tablespoon capers
2 tablespoons butter, chilled and cut into small cubes

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Quick Info

Servings
4 servings
Calories
144 kcal
Category
Meat & Poultry

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Lower Carb Lemon Caper Chicken

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