How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lower Cal Version of Thick Chocolate Pudding?

You need 6 ingredients. The key ingredients include: ⅓ cup Splenda granular, ¼ cup cocoa, 3 tablespoons cornstarch, ⅛ teaspoon salt, and more.

Is Lower Cal Version of Thick Chocolate Pudding suitable as baking & desserts?

Yes, Lower Cal Version of Thick Chocolate Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lower Cal Version of Thick Chocolate Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lower Cal Version of Thick Chocolate Pudding Recipe

Name: Lower Cal Version of Thick Chocolate Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ⅓ cup Splenda granular; ¼ cup cocoa; 3 tablespoons cornstarch; ⅛ teaspoon salt; 2 cups skim milk; 1 teaspoon vanilla extract

Lower Cal Version of Thick Chocolate Pudding – a delicious recipe with Splenda, cocoa, cornstarch, salt, milk, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

⅓ cup Splenda granular
¼ cup cocoa
3 tablespoons cornstarch
⅛ teaspoon salt
2 cups skim milk
1 teaspoon vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
101 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lower Cal Version of Thick Chocolate Pudding

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