How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Stuffed Manicotti?

You need 13 ingredients. The key ingredients include: 12 manicotti shells, cooked and drained, 1 pkg. frozen, chopped spinach, cooked and drained, 1 Tbsp. chopped onions, 1/4 tsp. ground nutmeg, and more.

Is Low-Fat Stuffed Manicotti suitable as general?

Yes, Low-Fat Stuffed Manicotti falls under the General category and is a great choice for this type of meal.

How do I store leftover Low-Fat Stuffed Manicotti?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low-Fat Stuffed Manicotti Recipe

Name: Low-Fat Stuffed Manicotti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 manicotti shells, cooked and drained; 1 pkg. frozen, chopped spinach, cooked and drained; 1 Tbsp. chopped onions; 1/4 tsp. ground nutmeg; 2 tsp. chopped parsley; 1 c. low-fat cottage cheese, drained; 2 Tbsp. skim milk; 1 egg white, beaten; 2 c. tomato sauce; 1/4 c. tomato paste; 1/2 c. chopped red bell pepper; 3/4 tsp. each dried oregano and dried basil; 2 Tbsp. grated Parmesan cheese

Low-Fat Stuffed Manicotti

Eats Now Editorial Team · 362 kcal · General

Low-Fat Stuffed Manicotti – a delicious recipe with shells, frozen, onions, ground nutmeg, parsley, low-fat cottage cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Low-Fat Stuffed Manicotti

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