How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Potatoes Romanoff?

You need 8 ingredients. The key ingredients include: 4 potatoes, quartered, 1 tablespoon butter, 1 cup low-fat sour cream, 4 whole green onions, sliced, and more.

Is Low-Fat Potatoes Romanoff suitable as general?

Yes, Low-Fat Potatoes Romanoff falls under the General category and is a great choice for this type of meal.

How do I store leftover Low-Fat Potatoes Romanoff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low-Fat Potatoes Romanoff Recipe

Name: Low-Fat Potatoes Romanoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 potatoes, quartered; 1 tablespoon butter; 1 cup low-fat sour cream; 4 whole green onions, sliced; 1 ¼ cups low-fat cheddar cheese, shredded; 1 teaspoon salt; 1 dash pepper; paprika

Low-Fat Potatoes Romanoff – a delicious recipe with potatoes, butter, low-fat sour cream, green onions, low-fat, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 potatoes, quartered
1 tablespoon butter
1 cup low-fat sour cream
4 whole green onions, sliced
1 ¼ cups low-fat cheddar cheese, shredded
1 teaspoon salt
1 dash pepper
paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
408 kcal
Category
General

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Low-Fat Potatoes Romanoff

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