Low-Fat Pizza-Style Minute Steaks

1. 1

   Brown steaks in a large oiled skillet over medium high heat about 1 to 2 minutes per side.

2. 2

   Remove from skillet and set aside.

3. 3

   Reduce heat to medium and add 2 tbsps.

4. 4

   water, green pepper, onion and garlic to skillet; cook and stir 2 to 3 minutes.

5. 5

   Stir in pizza sauce and simmer 3 to 5 minutes to blend flavours.

6. 6

   Return steaks and any accumulated juices to skillet and spoon sauce over top.

7. 7

   Sprinkle cheese on top of steaks.

8. 8

   Cover and heat 2 to 3 minutes or until cheese melts.

9. 9

   Serve with pasta and salad or spread slices of toasted Italian bread with sauce and top with steaks for an open-faced sandwich.

* Per serving · 4 servings · Values may vary.

No additional tips available.