How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Pesto?

You need 5 ingredients. The key ingredients include: 1 1/2 c. fresh basil leaves, 2 to 5 garlic cloves, peeled, 1/4 c. pine nuts, 1/4 c. grated Parmesan cheese, and more.

Is Low-Fat Pesto suitable as general?

Yes, Low-Fat Pesto falls under the General category and is a great choice for this type of meal.

How do I store leftover Low-Fat Pesto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low-Fat Pesto Recipe

Name: Low-Fat Pesto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. fresh basil leaves; 2 to 5 garlic cloves, peeled; 1/4 c. pine nuts; 1/4 c. grated Parmesan cheese; 1/4 c. freshly squeezed lemon juice

Low-Fat Pesto – a delicious recipe with fresh basil, garlic, pine nuts, Parmesan cheese, freshly squeezed lemon juice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 c. fresh basil leaves
2 to 5 garlic cloves, peeled
1/4 c. pine nuts
1/4 c. grated Parmesan cheese
1/4 c. freshly squeezed lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
264 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Low-Fat Pesto

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