How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Pea Salad?

You need 6 ingredients. The key ingredients include: 1 bag frozen peas, thawed, 2 c. elbow macaroni, 1 large onion, diced, 4 egg whites, cooked and chopped, and more.

Is Low-Fat Pea Salad suitable as salads?

Yes, Low-Fat Pea Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Low-Fat Pea Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Low-Fat Pea Salad Recipe

Name: Low-Fat Pea Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bag frozen peas, thawed; 2 c. elbow macaroni; 1 large onion, diced; 4 egg whites, cooked and chopped; 1 c. fat free Cheddar cheese, shredded; 1 1/2 c. fat free Miracle Whip

Low-Fat Pea Salad – a delicious recipe with frozen peas, elbow macaroni, onion, egg whites, Cheddar cheese, Miracle Whip. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 bag frozen peas, thawed
2 c. elbow macaroni
1 large onion, diced
4 egg whites, cooked and chopped
1 c. fat free Cheddar cheese, shredded
1 1/2 c. fat free Miracle Whip

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
414 kcal
Category
Salads

Eats Now Editorial Team

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Low-Fat Pea Salad

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