How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Oatmeal Muffins?

You need 9 ingredients. The key ingredients include: 1 cup rolled oats (old fashioned oatmeal), 1 cup skim milk, 1 cup whole wheat flour, 1/2 cup brown sugar, packed, and more.

Is Low-Fat Oatmeal Muffins suitable as baking & desserts?

Yes, Low-Fat Oatmeal Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Low-Fat Oatmeal Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Low-Fat Oatmeal Muffins Recipe

Name: Low-Fat Oatmeal Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup rolled oats (old fashioned oatmeal); 1 cup skim milk; 1 cup whole wheat flour; 1/2 cup brown sugar, packed; 1/2 cup unsweetened applesauce; 2 egg whites; 1 teaspoon baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon salt

Low-Fat Oatmeal Muffins – a delicious recipe with rolled oats, milk, whole wheat flour, brown sugar, unsweetened applesauce, egg whites. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup rolled oats (old fashioned oatmeal)
1 cup skim milk
1 cup whole wheat flour
1/2 cup brown sugar, packed
1/2 cup unsweetened applesauce
2 egg whites
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
404 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Yuzu Chiffon Cake
Fruity Dessert Pizza
Old School Dark Chocolate Cake
Mountain High Raspberry Pie Recipe

Low-Fat Oatmeal Muffins

How did you like this recipe?

Frequently Asked Questions