How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Fat No Fat Sweet Cream Base for Ice Cream?

You need 4 ingredients. The key ingredients include: 8 ounces milk, low fat, sweetened, condensed fat free, 2 cups milk, skim, 1/2 teaspoon salt, 1 teaspoon vanilla extract.

Is Low Fat No Fat Sweet Cream Base for Ice Cream suitable as baking & desserts?

Yes, Low Fat No Fat Sweet Cream Base for Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Low Fat No Fat Sweet Cream Base for Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Low Fat No Fat Sweet Cream Base for Ice Cream Recipe

Name: Low Fat No Fat Sweet Cream Base for Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces milk, low fat, sweetened, condensed fat free; 2 cups milk, skim; 1/2 teaspoon salt; 1 teaspoon vanilla extract

Low Fat No Fat Sweet Cream Base for Ice Cream – a delicious recipe with milk, milk, salt, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

8 ounces milk, low fat, sweetened, condensed fat free
2 cups milk, skim
1/2 teaspoon salt
1 teaspoon vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
113 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Low Fat No Fat Sweet Cream Base for Ice Cream

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