Bake this irresistible Low -Fat, Moist & Easy Cake at home. Made with cake mix, eggs, milk and sugar. Easy step-by-step instructions included.
This Low -Fat, Moist & Easy Cake relies on simple, everyday ingredients such as (18 ounce) box cake mix, eggs (or egg beaters) and milk (i use skim milk). It comes together quickly and makes 4 servings, at about 146 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Low -Fat, Moist & Easy Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026