How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Lasagna?

You need 5 ingredients. The key ingredients include: 1 lb. ground turkey, 2 cans Healthy Choice spaghetti sauce, 1 large container low-fat Ricotta cheese, 1 large can Parmesan cheese, and more.

Is Low-Fat Lasagna suitable as pasta & noodles?

Yes, Low-Fat Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Low-Fat Lasagna?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low-Fat Lasagna Recipe

Name: Low-Fat Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground turkey; 2 cans Healthy Choice spaghetti sauce; 1 large container low-fat Ricotta cheese; 1 large can Parmesan cheese; 1 pkg. lasagna noodles

Low-Fat Lasagna – a delicious recipe with ground turkey, sauce, Ricotta cheese, Parmesan cheese, lasagna noodles. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. ground turkey
2 cans Healthy Choice spaghetti sauce
1 large container low-fat Ricotta cheese
1 large can Parmesan cheese
1 pkg. lasagna noodles

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
530 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

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Low-Fat Lasagna

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