Bake this irresistible Low Fat Ice Cream Sundae at home. Made with frozen yogurt, blueberry jam, caramel topping and light whipped topping. Easy step-by…
This Low Fat Ice Cream Sundae relies on simple, everyday ingredients such as fat-free frozen yogurt, fat-free caramel topping, light whipped topping and chopped nuts. It comes together quickly and makes 4 servings, at about 20 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Low Fat Ice Cream Sundae delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026