How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Green Bean Casserole?

You need 3 ingredients. The key ingredients include: 1 lb. turkey bacon or Sizzlean, 2 cans drained, cut, salt-free green beans, 1 small bottle fat-free French dressing.

Is Low-Fat Green Bean Casserole suitable as meat & poultry?

Yes, Low-Fat Green Bean Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Low-Fat Green Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low-Fat Green Bean Casserole Recipe

Name: Low-Fat Green Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. turkey bacon or Sizzlean; 2 cans drained, cut, salt-free green beans; 1 small bottle fat-free French dressing

Low-Fat Green Bean Casserole – a delicious recipe with turkey bacon, green beans. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. turkey bacon or Sizzlean
2 cans drained, cut, salt-free green beans
1 small bottle fat-free French dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
276 kcal
Category
Meat & Poultry

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Low-Fat Green Bean Casserole

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