How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Granola Cereal?

You need 11 ingredients. The key ingredients include: 1 large box old-fashioned oats, 1 c. wheat germ, 1 c. powdered milk, 1 c. All-Bran, and more.

Is Low-Fat Granola Cereal suitable as breakfast?

Yes, Low-Fat Granola Cereal falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Low-Fat Granola Cereal?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low-Fat Granola Cereal Recipe

Name: Low-Fat Granola Cereal
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large box old-fashioned oats; 1 c. wheat germ; 1 c. powdered milk; 1 c. All-Bran; 1 c. Grape-Nuts; 3/4 c. sliced almonds; 3/4 c. unsalted sunflower seeds; 1/2 c. soy nuts; 1/2 shredded coconut; 1 c. applesauce; 1 c. honey

Start your day right with this Low-Fat Granola Cereal recipe. Made with oats, germ, powdered milk and All-Bran. Easy step-by-step instructions included.

This Low-Fat Granola Cereal relies on simple, everyday ingredients such as large box old-fashioned oats, wheat germ, powdered milk and all-bran. It comes together quickly and makes 4 servings, at about 908 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

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Low-Fat Granola Cereal

Tips for the best results

Variations & substitutions

My Personal Notes

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