How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Granola?

You need 9 ingredients. The key ingredients include: 6 c. rolled oats, 1 c. Grape Nuts cereal, 3/4 c. peanuts, 1/4 c. vegetable oil, and more.

Is Low-Fat Granola suitable as breakfast?

Yes, Low-Fat Granola falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Low-Fat Granola?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low-Fat Granola Recipe

Name: Low-Fat Granola
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 c. rolled oats; 1 c. Grape Nuts cereal; 3/4 c. peanuts; 1/4 c. vegetable oil; 1/3 c. water; 1 tsp. salt; 1 tsp. vanilla; 1/2 c. low calorie pancake syrup; 1 c. raisins

Low-Fat Granola – a delicious recipe with rolled oats, Grape Nuts, peanuts, vegetable oil, water, salt. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

6 c. rolled oats
1 c. Grape Nuts cereal
3/4 c. peanuts
1/4 c. vegetable oil
1/3 c. water
1 tsp. salt
1 tsp. vanilla
1/2 c. low calorie pancake syrup
1 c. raisins

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1829 kcal
Category
Breakfast

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Low-Fat Granola

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