How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Gooey Butter Cake?

You need 6 ingredients. The key ingredients include: 1 lite yellow cake mix (without pudding in mix), 1/2 c. Promise Ultra fat-free margarine, 1/4 c. Egg Beaters, 8 oz. fat-free cream cheese, and more.

Is Low-Fat Gooey Butter Cake suitable as baking & desserts?

Yes, Low-Fat Gooey Butter Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Low-Fat Gooey Butter Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Low-Fat Gooey Butter Cake Recipe

Name: Low-Fat Gooey Butter Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lite yellow cake mix (without pudding in mix); 1/2 c. Promise Ultra fat-free margarine; 1/4 c. Egg Beaters; 8 oz. fat-free cream cheese; 1/2 c. Egg Beaters; 1 box powdered sugar

Low-Fat Gooey Butter Cake – a delicious recipe with cake, Promise, Egg Beaters, cream cheese, Egg Beaters, powdered sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lite yellow cake mix (without pudding in mix)
1/2 c. Promise Ultra fat-free margarine
1/4 c. Egg Beaters
8 oz. fat-free cream cheese
1/2 c. Egg Beaters
1 box powdered sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
355 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Low-Fat Gooey Butter Cake

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