How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Fudge Brownies?

You need 9 ingredients. The key ingredients include: 1/2 c. unsweetened cocoa powder, 3/4 c. all-purpose flour, 1 tsp. baking powder, 1/2 tsp. salt, and more.

Is Low-Fat Fudge Brownies suitable as baking & desserts?

Yes, Low-Fat Fudge Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Low-Fat Fudge Brownies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Low-Fat Fudge Brownies Recipe

Name: Low-Fat Fudge Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. unsweetened cocoa powder; 3/4 c. all-purpose flour; 1 tsp. baking powder; 1/2 tsp. salt; 2 Tbsp. margarine; 1 1/2 c. granulated sugar; 2 egg whites; 1/2 c. natural applesauce; 1 tsp. vanilla extract

Low-Fat Fudge Brownies – a delicious recipe with cocoa, all-purpose, baking powder, salt, margarine, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. unsweetened cocoa powder
3/4 c. all-purpose flour
1 tsp. baking powder
1/2 tsp. salt
2 Tbsp. margarine
1 1/2 c. granulated sugar
2 egg whites
1/2 c. natural applesauce
1 tsp. vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
672 kcal
Category
Baking & Desserts

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