How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat French Toast Casserole?

You need 8 ingredients. The key ingredients include: 1 lb low-calorie bread, torn into pieces, 6 lightly beaten eggs, 1 1/2 cups milk, 3/4 cup honey, divided, and more.

Is Low-Fat French Toast Casserole suitable as breakfast?

Yes, Low-Fat French Toast Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Low-Fat French Toast Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low-Fat French Toast Casserole Recipe

Name: Low-Fat French Toast Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb low-calorie bread, torn into pieces; 6 lightly beaten eggs; 1 1/2 cups milk; 3/4 cup honey, divided; 1 teaspoon salt; 1 tablespoon vanilla; 4 apples; 2 teaspoons cinnamon

Low-Fat French Toast Casserole – a delicious recipe with bread, eggs, milk, honey, salt, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 lb low-calorie bread, torn into pieces
6 lightly beaten eggs
1 1/2 cups milk
3/4 cup honey, divided
1 teaspoon salt
1 tablespoon vanilla
4 apples
2 teaspoons cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
476 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Low-Fat French Toast Casserole

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