How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Fat Cranberry Poppy-Seed Muffins?

You need 8 ingredients. The key ingredients include: 1 ¾ cups Bisquick reduced-fat baking mix, ½ cup sugar, ½ cup milk, ¼ cup plain fat-free yogurt, and more.

Is Low Fat Cranberry Poppy-Seed Muffins suitable as baking & desserts?

Yes, Low Fat Cranberry Poppy-Seed Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Low Fat Cranberry Poppy-Seed Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Low Fat Cranberry Poppy-Seed Muffins Recipe

Name: Low Fat Cranberry Poppy-Seed Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ¾ cups Bisquick reduced-fat baking mix; ½ cup sugar; ½ cup milk; ¼ cup plain fat-free yogurt; 2 egg whites or ¼ cup cholesterol-free fat-free liquid egg product; 1 tablespoon poppy seed; 1 teaspoon grated fresh lemon rind, of; ½ cup frozen cranberries (thawed) or ½ cup fresh cranberries

Start your day right with this Low Fat Cranberry Poppy-Seed Muffins recipe. Made with Bisquick reduced-fat, sugar, milk and yogurt. Easy step-by-step in…

This Low Fat Cranberry Poppy-Seed Muffins relies on simple, everyday ingredients such as sugar, milk, plain fat-free yogurt and poppy seed. It comes together quickly and makes 4 servings, at about 196 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Low Fat Cranberry Poppy-Seed Muffins delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

1 ¾ cups Bisquick reduced-fat baking mix
½ cup sugar
½ cup milk
¼ cup plain fat-free yogurt
2 egg whites or ¼ cup cholesterol-free fat-free liquid egg product
1 tablespoon poppy seed
1 teaspoon grated fresh lemon rind, of
½ cup frozen cranberries (thawed) or ½ cup fresh cranberries

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
196 kcal
Category
Baking & Desserts

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