How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Fat Cornbread?

You need 10 ingredients. The key ingredients include: 1 cup cornmeal, 1 cup flour, 4 teaspoons baking powder, ⅛ cup honey, and more.

Is Low Fat Cornbread suitable as general?

Yes, Low Fat Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Low Fat Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Low Fat Cornbread Recipe

Name: Low Fat Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup cornmeal; 1 cup flour; 4 teaspoons baking powder; ⅛ cup honey; ⅛ cup Sugar Twin or ⅛ cup another non-caloric sugar substitute; 1 teaspoon salt; 1 ½ tablespoons egg whites, beaten til frothy; 1 cup skim milk; ¼ cup unsweetened applesauce; ¼ cup low-fat mayonnaise

Low Fat Cornbread

Eats Now Editorial Team · 352 kcal · General

Low Fat Cornbread – a delicious recipe with cornmeal, flour, baking powder, honey, Sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Low Fat Cornbread

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