How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Cookies?

You need 8 ingredients. The key ingredients include: ½ cup sugar, ¼ cup brown sugar, ¼ cup applesauce, 1 teaspoon vanilla extract, and more.

Is Low-Fat Cookies suitable as baking & desserts?

Yes, Low-Fat Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Low-Fat Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Low-Fat Cookies Recipe

Name: Low-Fat Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup sugar; ¼ cup brown sugar; ¼ cup applesauce; 1 teaspoon vanilla extract; 1 egg white; 1 cup whole wheat flour; ½ teaspoon baking soda; ¼ teaspoon salt

Low-Fat Cookies – a delicious recipe with sugar, brown sugar, applesauce, vanilla, egg, whole wheat flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

½ cup sugar
¼ cup brown sugar
¼ cup applesauce
1 teaspoon vanilla extract
1 egg white
1 cup whole wheat flour
½ teaspoon baking soda
¼ teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
298 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Low-Fat Cookies

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