How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Fat Choc-Orange Cake?

You need 8 ingredients. The key ingredients include: 2 cups self-raising flour, 2 egg whites, 1/2 cup sugar, 1/2 cup applesauce, and more.

Is Low Fat Choc-Orange Cake suitable as baking & desserts?

Yes, Low Fat Choc-Orange Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Low Fat Choc-Orange Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Low Fat Choc-Orange Cake Recipe

Name: Low Fat Choc-Orange Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups self-raising flour; 2 egg whites; 1/2 cup sugar; 1/2 cup applesauce; 3/4 teaspoon baking soda; 1/2 cup chocolate chips; 1/2 cup unsweetened orange juice; 2 grated oranges, rind of

Low Fat Choc-Orange Cake – a delicious recipe with flour, egg whites, sugar, applesauce, baking soda, chocolate chips. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups self-raising flour
2 egg whites
1/2 cup sugar
1/2 cup applesauce
3/4 teaspoon baking soda
1/2 cup chocolate chips
1/2 cup unsweetened orange juice
2 grated oranges, rind of

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
556 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Low Fat Choc-Orange Cake

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