How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Chili Rice?

You need 16 ingredients. The key ingredients include: 2 onions, chopped, 2 garlic cloves, minced, 3 12 ounces mushrooms, sliced, 12 red pepper, diced, and more.

Is Low-Fat Chili Rice suitable as soups & stews?

Yes, Low-Fat Chili Rice falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Low-Fat Chili Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low-Fat Chili Rice Recipe

Name: Low-Fat Chili Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 onions, chopped; 2 garlic cloves, minced; 3 12 ounces mushrooms, sliced; 12 red pepper, diced; 12 green pepper, diced; low-calorie cooking spray; 7 ounces quick-cooking rice; 1 -2 tablespoon tomato sauce; ½ teaspoon chili powder; 1 teaspoon paprika; ½ teaspoon turmeric; 1 teaspoon dried sage; 1 teaspoon dried thyme; 5 scallions, chopped finely; salt & freshly ground black pepper; fresh herb, to serve

Low-Fat Chili Rice

Eats Now Editorial Team · 487 kcal · Soups & Stews

Low-Fat Chili Rice – a delicious recipe with onions, garlic, mushrooms, red pepper, green pepper, cooking spray. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Low-Fat Chili Rice

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