How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Fat Chicken Stuffing Casserole?

You need 5 ingredients. The key ingredients include: 1 (6 ounce) box Stove Top stuffing mix, 1 lb boneless skinless chicken breast, cut into half inch pieces, 1 (16 ounce) bag frozen broccoli, 1 (10 ounce) can low-fat condensed cream of chicken soup, and more.

Is Low Fat Chicken Stuffing Casserole suitable as meat & poultry?

Yes, Low Fat Chicken Stuffing Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Low Fat Chicken Stuffing Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low Fat Chicken Stuffing Casserole Recipe

Name: Low Fat Chicken Stuffing Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 ounce) box Stove Top stuffing mix; 1 lb boneless skinless chicken breast, cut into half inch pieces; 1 (16 ounce) bag frozen broccoli; 1 (10 ounce) can low-fat condensed cream of chicken soup; 1 cup low-fat cheddar cheese, shredded

Low Fat Chicken Stuffing Casserole – a delicious recipe with chicken breast, frozen broccoli, low-fat condensed cream of chicken soup, low-fat. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (6 ounce) box Stove Top stuffing mix
1 lb boneless skinless chicken breast, cut into half inch pieces
1 (16 ounce) bag frozen broccoli
1 (10 ounce) can low-fat condensed cream of chicken soup
1 cup low-fat cheddar cheese, shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
350 kcal
Category
Meat & Poultry

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Low Fat Chicken Stuffing Casserole

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