How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Cheese Sauce?

You need 6 ingredients. The key ingredients include: 8 oz. low-fat plain yogurt, 1 lb. cooked butternut squash, 3 tsp. cornstarch, 1/4 c. orange juice, and more.

Is Low-Fat Cheese Sauce suitable as general?

Yes, Low-Fat Cheese Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Low-Fat Cheese Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low-Fat Cheese Sauce Recipe

Name: Low-Fat Cheese Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. low-fat plain yogurt; 1 lb. cooked butternut squash; 3 tsp. cornstarch; 1/4 c. orange juice; 1 tsp. cumin; 1 tsp. sesame oil

Low-Fat Cheese Sauce – a delicious recipe with low-fat plain yogurt, cornstarch, orange juice, cumin, sesame oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 oz. low-fat plain yogurt
1 lb. cooked butternut squash
3 tsp. cornstarch
1/4 c. orange juice
1 tsp. cumin
1 tsp. sesame oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
884 kcal
Category
General

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Low-Fat Cheese Sauce

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