How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Buttermilk Caramels?

You need 6 ingredients. The key ingredients include: 3 c. sugar, 1 c. buttermilk, 1 tsp. vanilla, 1/2 c. light Karo, and more.

Is Low-Fat Buttermilk Caramels suitable as general?

Yes, Low-Fat Buttermilk Caramels falls under the General category and is a great choice for this type of meal.

How do I store leftover Low-Fat Buttermilk Caramels?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low-Fat Buttermilk Caramels Recipe

Name: Low-Fat Buttermilk Caramels
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. sugar; 1 c. buttermilk; 1 tsp. vanilla; 1/2 c. light Karo; 1 tsp. soda; 3/4 c. chopped nuts (optional)

Low-Fat Buttermilk Caramels – a delicious recipe with sugar, buttermilk, vanilla, light Karo, soda, nuts. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 c. sugar
1 c. buttermilk
1 tsp. vanilla
1/2 c. light Karo
1 tsp. soda
3/4 c. chopped nuts (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1130 kcal
Category
General

Eats Now Editorial Team

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Low-Fat Buttermilk Caramels

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