How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Burritos?

You need 11 ingredients. The key ingredients include: 2 c. boneless chicken breasts, cubed, 1/4 c. sour cream, 1/4 c. low-fat or fat-free mayo, 1/2 c. low-fat or fat-free Cheddar cheese, shredded, and more.

Is Low-Fat Burritos suitable as meat & poultry?

Yes, Low-Fat Burritos falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Low-Fat Burritos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low-Fat Burritos Recipe

Name: Low-Fat Burritos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 c. boneless chicken breasts, cubed; 1/4 c. sour cream; 1/4 c. low-fat or fat-free mayo; 1/2 c. low-fat or fat-free Cheddar cheese, shredded; 1/4 c. Mozzarella cheese, shredded; 1 c. salsa; burritos or tortillas (soft pack); 1/4 tsp. cumin; 1/4 tsp. mustard; 1/4 tsp. salt; 1/4 tsp. pepper

Low-Fat Burritos – a delicious recipe with chicken breasts, sour cream, low-fat, low-fat, Mozzarella cheese, salsa. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Low-Fat Burritos

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