How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Fat Brownies?

You need 8 ingredients. The key ingredients include: 6 -8 egg whites or 1 cup egg substitute, 1 ½ teaspoons pure vanilla extract, 1 banana, mashed, 1 cup all-purpose flour, and more.

Is Low Fat Brownies suitable as baking & desserts?

Yes, Low Fat Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Low Fat Brownies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Low Fat Brownies Recipe

Name: Low Fat Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 -8 egg whites or 1 cup egg substitute; 1 ½ teaspoons pure vanilla extract; 1 banana, mashed; 1 cup all-purpose flour; ⅓ cup oats; 1 cup sugar; ½ cup cocoa powder; ⅓ cup chocolate chips

Low Fat Brownies – a delicious recipe with egg whites, vanilla, banana, flour, oats, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 -8 egg whites or 1 cup egg substitute
1 ½ teaspoons pure vanilla extract
1 banana, mashed
1 cup all-purpose flour
⅓ cup oats
1 cup sugar
½ cup cocoa powder
⅓ cup chocolate chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
676 kcal
Category
Baking & Desserts

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Low Fat Brownies

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