Low Fat Broccoli Soup

1. 1

   Put all the ingredients together to cook until very tender.

2. 2

   Use a medium to high flame.

3. 3

   Puree in the blender until the soup is completely creamy.

4. 4

   Taste, adjust for salt, black pepper and cayenne pepper if needed.

5. 5

   If the soup's texture is to thick, add a little water and blend again.

6. 6

   If the soup texture is to watery, put the soup back on the stove and let it simmer gently until the soup has the desired texture.

7. 7

   Enjoy.

* Per serving · 4 servings · Values may vary.

No additional tips available.