How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Fat Blueberry Whole Wheat Oatmeal Pancakes for One?

You need 8 ingredients. The key ingredients include: ¼ cup whole wheat pancake mix (I use a brand called Coyote. You can use any of your fav. mix or make from scratch. see above note.), ¼ cup quick-cooking oatmeal, 1 teaspoon Splenda sugar substitute, ¼ cup plain fat-free yogurt, and more.

Is Low Fat Blueberry Whole Wheat Oatmeal Pancakes for One suitable as breakfast?

Yes, Low Fat Blueberry Whole Wheat Oatmeal Pancakes for One falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Low Fat Blueberry Whole Wheat Oatmeal Pancakes for One?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Low Fat Blueberry Whole Wheat Oatmeal Pancakes for

Name: Low Fat Blueberry Whole Wheat Oatmeal Pancakes for One
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup whole wheat pancake mix (I use a brand called Coyote. You can use any of your fav. mix or make from scratch. see above note.); ¼ cup quick-cooking oatmeal; 1 teaspoon Splenda sugar substitute; ¼ cup plain fat-free yogurt; ¼ cup skim milk; 1 egg white; ½ teaspoon vanilla extract; ½ cup fresh blueberries (or frozen, unthawed)

Start your day right with this Low Fat Blueberry Whole Wheat Oatmeal Pancakes for One recipe. Made with whole wheat pancake mix, oatmeal, Splenda sugar …

This Low Fat Blueberry Whole Wheat Oatmeal Pancakes for One relies on simple, everyday ingredients such as quick-cooking oatmeal, splenda sugar substitute, plain fat-free yogurt and skim milk. It comes together quickly and makes 4 servings, at about 67 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

¼ cup whole wheat pancake mix (I use a brand called Coyote. You can use any of your fav. mix or make from scratch. see above note.)
¼ cup quick-cooking oatmeal
1 teaspoon Splenda sugar substitute
¼ cup plain fat-free yogurt
¼ cup skim milk
1 egg white
½ teaspoon vanilla extract
½ cup fresh blueberries (or frozen, unthawed)

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Quick Info

Servings
4 servings
Calories
67 kcal
Category
Breakfast

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Low Fat Blueberry Whole Wheat Oatmeal Pancakes for One

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