How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Blue Cheese Salad Dressing?

You need 8 ingredients. The key ingredients include: 2 ounces fat-free cream cheese, 1/2 cup fat-free sour cream, 1/2 cup reduced-fat mayonnaise, 2 to 3 tablespoons fat-free milk, and more.

Is Low-Fat Blue Cheese Salad Dressing suitable as salads?

Yes, Low-Fat Blue Cheese Salad Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Low-Fat Blue Cheese Salad Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Low-Fat Blue Cheese Salad Dressing Recipe

Name: Low-Fat Blue Cheese Salad Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ounces fat-free cream cheese; 1/2 cup fat-free sour cream; 1/2 cup reduced-fat mayonnaise; 2 to 3 tablespoons fat-free milk; 1/2 teaspoon ground mustard; 1/8 teaspoon salt; Dash pepper; 1/4 cup crumbled blue cheese

Low-Fat Blue Cheese Salad Dressing – a delicious recipe with cream cheese, sour cream, mayonnaise, milk, ground mustard, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 ounces fat-free cream cheese
1/2 cup fat-free sour cream
1/2 cup reduced-fat mayonnaise
2 to 3 tablespoons fat-free milk
1/2 teaspoon ground mustard
1/8 teaspoon salt
Dash pepper
1/4 cup crumbled blue cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
370 kcal
Category
Salads

Eats Now Editorial Team

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Low-Fat Blue Cheese Salad Dressing

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