How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Banana Nut Bread?

You need 12 ingredients. The key ingredients include: 1/2 c. oil, 1/2 c. applesauce, 2 c. sugar, 4 eggs (2 egg whites, 2 whole), and more.

Is Low-Fat Banana Nut Bread suitable as general?

Yes, Low-Fat Banana Nut Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Low-Fat Banana Nut Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Low-Fat Banana Nut Bread Recipe

Name: Low-Fat Banana Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. oil; 1/2 c. applesauce; 2 c. sugar; 4 eggs (2 egg whites, 2 whole); 6 bananas, mashed; 4 c. flour; 2 tsp. baking soda; 1 tsp. baking powder; 1/2 tsp. salt; 6 Tbsp. milk; 1 tsp. vanilla; 1 c. nuts

Low-Fat Banana Nut Bread

Eats Now Editorial Team · 1914 kcal · General

Low-Fat Banana Nut Bread – a delicious recipe with oil, applesauce, sugar, eggs, bananas, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Low-Fat Banana Nut Bread

How did you like this recipe?

Frequently Asked Questions