How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Fat Banana Bread?

You need 14 ingredients. The key ingredients include: 3 tablespoons light butter, melted, 4 bananas, ½ cup egg substitute, ½ cup light sour cream, and more.

Is Low Fat Banana Bread suitable as baking & desserts?

Yes, Low Fat Banana Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Low Fat Banana Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Low Fat Banana Bread Recipe

Name: Low Fat Banana Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons light butter, melted; 4 bananas; ½ cup egg substitute; ½ cup light sour cream; 1 teaspoon vanilla; ½ cup unsweetened applesauce; ¾ cup sugar; ¾ cup whole wheat flour; ½ cup all-purpose flour; ½ teaspoon salt; 1 ½ teaspoons baking soda; ¼ teaspoon nutmeg; ¼ teaspoon ginger; 2 teaspoons cinnamon

Low Fat Banana Bread

Eats Now Editorial Team · 567 kcal · Baking & Desserts

Low Fat Banana Bread – a delicious recipe with light butter, bananas, egg substitute, light sour cream, vanilla, unsweetened applesauce. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Low Fat Banana Bread

How did you like this recipe?

Frequently Asked Questions