How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Fat Apple Cornbread?

You need 9 ingredients. The key ingredients include: 1 cup cornmeal, 1/2 cup all-purpose flour, 1/2 cup whole wheat flour, 1/4 cup Splenda sugar substitute, and more.

Is Low Fat Apple Cornbread suitable as general?

Yes, Low Fat Apple Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Low Fat Apple Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Low Fat Apple Cornbread Recipe

Name: Low Fat Apple Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup cornmeal; 1/2 cup all-purpose flour; 1/2 cup whole wheat flour; 1/4 cup Splenda sugar substitute; 1 tablespoon baking powder; 1 teaspoon salt; 1/3 cup applesauce; 1 eggs or 1/4 cup egg substitute; 1 cup low-fat milk

Low Fat Apple Cornbread – a delicious recipe with cornmeal, all-purpose, whole wheat flour, Splenda sugar substitute, baking powder, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup cornmeal
1/2 cup all-purpose flour
1/2 cup whole wheat flour
1/4 cup Splenda sugar substitute
1 tablespoon baking powder
1 teaspoon salt
1/3 cup applesauce
1 eggs or 1/4 cup egg substitute
1 cup low-fat milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
293 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Low Fat Apple Cornbread

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