Try this homemade Low Fat Aioli Dip recipe the whole family will love. Made with garlic, olive oil, silken tofu and onions. Easy step-by-step instructio…
This Low Fat Aioli Dip relies on simple, everyday ingredients such as large unpeeled garlic cloves, olive oil, firm silken tofu and minced onions. It comes together quickly and makes 4 servings, at about 120 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026