Name: Low Fat Aioli Dip
Yield: 4 servings
Ingredients: 2 large unpeeled garlic cloves; 1 tablespoon olive oil; 10 ounces firm silken tofu; 2 tablespoons minced onions; 1 -2 tablespoon lemon juice; 1 tablespoon Dijon mustard

Low Fat Aioli Dip – a delicious recipe with garlic, olive oil, silken tofu, onions, lemon juice, mustard. Easy to follow and perfect for any occasion.

Servings: 4 persons

2 large unpeeled garlic cloves
1 tablespoon olive oil
10 ounces firm silken tofu
2 tablespoons minced onions
1 -2 tablespoon lemon juice
1 tablespoon Dijon mustard

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Low Fat Aioli Dip

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