How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Cholesterol Eggnog?

You need 7 ingredients. The key ingredients include: 1/2 cup egg substitute, 2 teaspoons sugar, 1 (13 ounce) can evaporated skim milk, 3/4 cup 1% low-fat milk, and more.

Is Low Cholesterol Eggnog suitable as general?

Yes, Low Cholesterol Eggnog falls under the General category and is a great choice for this type of meal.

How do I store leftover Low Cholesterol Eggnog?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low Cholesterol Eggnog Recipe

Name: Low Cholesterol Eggnog
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup egg substitute; 2 teaspoons sugar; 1 (13 ounce) can evaporated skim milk; 3/4 cup 1% low-fat milk; 1 teaspoon vanilla; 1 teaspoon rum flavoring; ground nutmeg

Low Cholesterol Eggnog – a delicious recipe with egg substitute, sugar, milk, milk, vanilla, rum flavoring. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup egg substitute
2 teaspoons sugar
1 (13 ounce) can evaporated skim milk
3/4 cup 1% low-fat milk
1 teaspoon vanilla
1 teaspoon rum flavoring
ground nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
93 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Low Cholesterol Eggnog

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