How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Carb Stuffed Cabbage Casserole?

You need 4 ingredients. The key ingredients include: 1 lb ground beef, 1 small cabbage (about 3 cups cooked), 1 (16 ounce) can stewed tomatoes, 1 cup shredded cheddar cheese.

Is Low Carb Stuffed Cabbage Casserole suitable as meat & poultry?

Yes, Low Carb Stuffed Cabbage Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Low Carb Stuffed Cabbage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low Carb Stuffed Cabbage Casserole Recipe

Name: Low Carb Stuffed Cabbage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 1 small cabbage (about 3 cups cooked); 1 (16 ounce) can stewed tomatoes; 1 cup shredded cheddar cheese

Try this homemade Low Carb Stuffed Cabbage Casserole recipe the whole family will love. Made with ground beef, cabbage, tomatoes and cheddar cheese. Eas…

This Low Carb Stuffed Cabbage Casserole relies on simple, everyday ingredients such as ground beef and shredded cheddar cheese. It comes together quickly and makes 4 servings, at about 406 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 lb ground beef
1 small cabbage (about 3 cups cooked)
1 (16 ounce) can stewed tomatoes
1 cup shredded cheddar cheese

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Quick Info

Servings
4 servings
Calories
406 kcal
Category
Meat & Poultry

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Low Carb Stuffed Cabbage Casserole

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