How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Carb Ricotta "Cheesecake"?

You need 6 ingredients. The key ingredients include: 1 1/2 cups ricotta cheese, 2 eggs, lemon extract, 3 drops vanilla extract, and more.

Is Low Carb Ricotta "Cheesecake" suitable as baking & desserts?

Yes, Low Carb Ricotta "Cheesecake" falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Low Carb Ricotta "Cheesecake"?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Low Carb Ricotta "Cheesecake" Recipe

Name: Low Carb Ricotta "Cheesecake"
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups ricotta cheese; 2 eggs; lemon extract; 3 drops vanilla extract; 6 (1 g) packets sugar substitute; fresh lemon rind

Low Carb Ricotta "Cheesecake" – a delicious recipe with ricotta cheese, eggs, lemon, vanilla, packets sugar substitute, lemon rind. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 cups ricotta cheese
2 eggs
lemon extract
3 drops vanilla extract
6 (1 g) packets sugar substitute
fresh lemon rind

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1025 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Low Carb Ricotta "Cheesecake"

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