How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Carb Pancakes?

You need 5 ingredients. The key ingredients include: 8 ounces cream cheese, softened, 3 eggs, 2 teaspoons sugar substitute, I use splenda, 2 tablespoons heavy whipping cream, and more.

Is Low Carb Pancakes suitable as breakfast?

Yes, Low Carb Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Low Carb Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Low Carb Pancakes Recipe

Name: Low Carb Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces cream cheese, softened; 3 eggs; 2 teaspoons sugar substitute, I use splenda; 2 tablespoons heavy whipping cream; 1 dash cinnamon

Low Carb Pancakes – a delicious recipe with cream cheese, eggs, sugar substitute, heavy whipping cream, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

8 ounces cream cheese, softened
3 eggs
2 teaspoons sugar substitute, I use splenda
2 tablespoons heavy whipping cream
1 dash cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
398 kcal
Category
Breakfast

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