How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Carb Milk Chocolate Frosting?

You need 7 ingredients. The key ingredients include: 3 ounces sugar-free milk chocolate candy bars, ½ cup butter, softened, 4 ounces cream cheese, softened, ⅓ cup heavy cream, and more.

Is Low Carb Milk Chocolate Frosting suitable as general?

Yes, Low Carb Milk Chocolate Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Low Carb Milk Chocolate Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low Carb Milk Chocolate Frosting Recipe

Name: Low Carb Milk Chocolate Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 ounces sugar-free milk chocolate candy bars; ½ cup butter, softened; 4 ounces cream cheese, softened; ⅓ cup heavy cream; 1 tablespoon cocoa powder; 2 tablespoons sugar-free vanilla syrup; 1 teaspoon vanilla extract

Low Carb Milk Chocolate Frosting – a delicious recipe with sugar, butter, cream cheese, heavy cream, cocoa powder, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 ounces sugar-free milk chocolate candy bars
½ cup butter, softened
4 ounces cream cheese, softened
⅓ cup heavy cream
1 tablespoon cocoa powder
2 tablespoons sugar-free vanilla syrup
1 teaspoon vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
516 kcal
Category
General

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Low Carb Milk Chocolate Frosting

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